Fostering a conversation about innovation in food and agriculture.
A geneticist in Hawaii shares her plan to save the island’s native birds.
Gene-edited pennycress could improve farmland, feed animals and fuel planes with decreased environmental impact.
Innovation could improve the foods of America’s greatest sporting tradition.
Scientists developing a variety of the fruit to resist disease and prevent extinction.
Plant biologist recognized for working to breed more resilient, higher-yielding crops.
His pioneering work has given millions access to nutritious food.